Growing Up

Growing Up

January 30, 2013

A laboratory that got its start in food twenty years ago continues to expand
Perspective On: A Cell Culture Lab

Perspective On: A Cell Culture Lab

November 9, 2012

Documentation, Documentation, Documentation: Keeping a Record of Everything is Critical to this Small but Mighty Lab

Perspective On: A Polymer Lab

September 6, 2012

Jason Todd is in the business of solving puzzles—in the laboratory. As a manager of the liquid chromatography lab and c...
Perspective On: A Forenics Lab

Perspective On: A Forenics Lab

January 20, 2012

Stephanie Smith has an exciting job. As assistant lab director of the Physical Sciences Unit at the National Forensics Labora...
Perspective On: A Food Testing Lab

Perspective On: A Food Testing Lab

December 7, 2011

Developers of analytical instrumentation for food laboratories are constantly being kept on their toes—foremost by the ...