Winning entry was a recipe for a 'Micropillars Chocolate Cake', providing an imaginative yet informative explanation of how micropillar electrodes are created and used to monitor the passage of single cells
Calling all entrepreneurial researchers, scientists and engineers! Dolomite and Lab on a Chip are seeking novel, microfluidics-based concepts with commercial potential for the Productizing Science Competition 2015. To make sure you don’t miss the chance to drive your microfluidics innovation forwards, simply submit your entry before the April 30th deadline.
The inaugural MicroTAS Video Competition, run by microfluidics specialist Dolomite and Lab on a Chip, and supported by the Chemical and Biological Microsystems Society, saw first prize awarded to an enterprising – and highly creative – entry submitted by Tijmen Hageman from the Korean Institute of Science and Technology (KIST) Europe GmbH in collaboration with the Unviersity of Twente.
Microfluidics specialist Dolomite has teamed up with Lab on a Chip and the Chemical and Biological Microsystems Society to create the first ever MicroTAS Video Competition.
Dolomite, a world leader in the design and manufacture of microfluidic devices, has launched a new white paper addressing the challenges faced by engineers and scientists when working with microfluidic connections.
The scientific community requires improved methods for performing and analyzing reactions and interactions between fluid components.
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