Researchers at the University of Michigan's School of Natural Resources and Environment are leading a five-year, $4 million study of disparities in access to healthy food across the state.
Agriculture Deputy Secretary Kathleen Merrigan visited Michigan State University today to announce that USDA has awarded 17 grants to improve the safety of the food supply in the United States through research, education and extension.
University of Michigan researchers today (Feb. 20) released a detailed draft analysis of policy options for hydraulic fracturing, the natural gas and oil extraction process commonly known as fracking.
Researchers at Michigan State University's entomology department have unlocked a key to maintain an insecticide's effectiveness in eliminating pests without killing beneficial bugs
As the 150th anniversary of the formulation of the Periodic Table of Chemical Elements looms, a Michigan State University professor probes the table's limits
A $7 million gift will help expand Michigan State University's Department of Geological Sciences, fostering better understanding of the Earth's systems and resources.
A study led by a Michigan State University scholar questions whether higher education ranking systems are creating competition simply for the sake of competition at a time when universities are struggling financially.
A new Michigan State University project based in Nigeria and funded by a $5.8 million grant aims to help prevent these diseases by collecting local data on the ailments, spurring vaccine use and development.
Run a Search
We’ve updated our Privacy Policy to make it clearer how we use your personal data.
Please read our Cookie Policy to learn how we use cookies to provide you with a better experience.