NewsFancy a Side of 3D Printed Carrots and Crickets with Your Meal?by Singapore University of Technology and DesignAddressing food supply challenges through a more systematic and efficient 3D food printing approach
NewsLow-Cost Electroporation Device Could Expand Global Access to Cancer Drugsby Singapore University of Technology and DesignResearchers developed a device that could improve the effectiveness of delivering cancer drugs at a lower cost
NewsBreakthrough Research Allows for 3D Printed Chocolate without Temperature Controlby Singapore University of Technology and DesignSUTD's new approach to the 3D printing of chocolate using cold extrusion instead of conventional hot-melt extrusion method eliminates the need for stringent temperature controls, offering wider potential for 3D printing temperature-sensitive food
News3D Microchannels Promote Self-Assembly of Ordered Emulsions at Low Droplet Concentrationsby Singapore University of Technology and DesignMicrofluidic techniques offer the ability to generate and self-assemble highly monodisperse droplets into ordered emulsions in a single device
NewsResearchers Develop Single Cell Level Sorting Technology Using Sound Wavesby Singapore University of Technology and DesignNew cell manipulation technology enables highly accurate isolation of rare cell populations in complex biological samples