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surveys 2018 05 2018 microwave digester survey

2015 Lab Oven Product Survey

by Trevor Henderson, PhD
Laboratory ovens are common instruments in most laboratories and are used across most scientific disciplines. Lab ovens are most commonly less than 12 cu.ft. in volume, although a great variety of sizes are available in benchtop, stackable, and floor-standing models. Over 25% of survey respondents reported using larger ovens in their labs. While lab ovens are most commonly used for heating and drying (75.6% of respondents), they find a variety of other uses including temperature-linked experimentation (41.7%), evaporating (37.0%), baking (16.5%) and sterilization (11.8%).

2014 Lab Oven Product Survey

by Trevor Henderson, PhD
Common laboratory ovens maintain temperatures ranging from just above ambient to about 300°C and are ubiquitous in chemistry, biology, pharmaceutical, forensics, and environmental labs. Units operating at temperatures above 300°C are normally dedicated to specialized applications in physics, engineering, electronics, and materials processing. Typical lab ovens use four to six cubic feet of space and are located on benchtops or stacked atop another oven; other units may be much larger.

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