Two scientists wearing Personal Protective Equipment in a biosafety level lab.

Understanding biosafety levels (BSL-1 to BSL-4) is essential for maintaining safe laboratory environments and ensuring protection from biological hazards.

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Biological Safety Levels 1, 2, 3, & 4

Each biological safety level builds on the previous level, adding constraints and barriers based on the agents or organisms in which the research or work is being conducted. 

Written byVince McLeod, CIH andJonathan Klane, M.S.Ed., CIH, CSP, CHMM, CIT
Reviewed byTrevor Henderson, PhD
Updated | 8 min read
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What Are Biosafety Levels?

Biosafety levels (BSL), also known as biological safety levels or biohazard levels, define the necessary containment precautions for handling infectious agents in laboratory settings. These levels range from BSL-1 to BSL-4, each building upon the previous level by adding additional safeguards.

Overview of Biosafety Levels

Biosafety LevelAgent TypeExamplesKey Safety Measures
BSL-1Low-risk microbesNon-pathogenic strains of E. coliStandard microbiological practices, PPE, and basic hygiene
BSL-2Moderate-risk pathogensHIV, Salmonella, Staphylococcus aureusBiosafety cabinets, access control, immunizations, decontamination procedures
BSL-3Serious or lethal airborne pathogensWest Nile virus, Tuberculosis, Yellow FeverVentilation controls, strict access control, protective PPE, HEPA filtration
BSL-4High-risk, life-threatening pathogensEbola, Marburg, Lassa virusMaximum containment, full-body positive pressure suits, separate facilities, rigorous decontamination

Biological Safety Level Basics

A very specialized research laboratory that deals with infectious agents is the biosafety lab. Whether performing research or production activities, when working with infectious materials, organisms, or perhaps even laboratory animals, the proper degree of protection is of utmost importance. Protection for laboratory personnel, the environment, and the local community must be considered and ensured. The protections required by these types of activities are defined as biosafety levels. Biological safety levels are ranked from one to four and are selected based on the agents or organisms on which the research or work is being conducted. Each biological safety level builds on the previous level, adding constraints and barriers. 

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The Centers for Disease Control and Prevention (CDC) and the National Institutes of Health (NIH) are our main sources of biological safety information for infectious agents. The publication Biosafety in Microbiological and Biomedical Laboratories is a principal reference and the resource for much of the information presented in this month’s column. As an introduction, we summarize what the different biosafety levels encompass in terms of the typical biological agents used, safe work practices, specialized safety equipment (primary barriers), and facility design (secondary barriers).

The four biosafety levels were developed to protect against a world of select agents. These agents include bacteria, fungi, parasites, prions, rickettsial agents, and viruses, the latter being probably the largest and most important group. In many instances the work or research involves vertebrate animals, everything from mice to cattle. When vertebrates are involved, additional precautions and safety requirements are necessary. Using the most infectious agents also means extensive security measures are in place, not only because of their virulence but also because of their potential for use in bioterrorism.

Biosafety levels

Biosafety Level 1 - Infectious Agents

Biosafety Level 1 (BSL-1)

BSL-1 is the lowest biosafety level, designated for research involving organisms that pose minimal risk to humans and the environment. Work with these agents does not require special containment facilities.

Biological safety level one, the lowest level, applies to work with agents that usually pose a minimal potential threat to laboratory workers and the environment and do not consistently cause disease in healthy adults. Research with these agents is generally performed on standard open laboratory benches without the use of special containment equipment. BSL 1 labs are not usually isolated from the general building. Training on the specific procedures is given to the lab personnel, who are supervised by a trained microbiologist or scientist.

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Standard microbiology practices are usually enough to protect laboratory workers and other employees in the building. These include mechanical pipetting only (no mouth pipetting allowed), safe sharps handling, avoidance of splashes or aerosols, and decontamination of all work surfaces when work is complete, e.g., daily. Decontamination of spills is done immediately, and all potentially infectious materials are decontaminated prior to disposal, generally by autoclaving. Standard microbiological practices also require attention to personal hygiene, i.e., hand washing and a prohibition on eating, drinking, or smoking in the lab. Normal laboratory personal protective equipment is generally worn, consisting of eye protection, gloves, and a lab coat or gown. Biohazard signs are posted and access to the lab is limited whenever infectious agents are present.

Key Features:

  • Examples of Agents: Non-pathogenic E. coli, Bacillus subtilis
  • Safety Measures:
    • Standard microbiological practices (e.g., handwashing, no mouth pipetting)
    • Personal protective equipment (PPE) such as gloves, goggles, and lab coats
    • Regular decontamination of work surfaces
    • No special ventilation or containment equipment required

Biosafety Level 2: Infectious Agents

Biosafety Level 2 (BSL-2)

BSL-2 applies to moderate-risk pathogens that can cause human disease but are not airborne. Labs handling these agents require additional safety measures beyond those of BSL-1.

Biological safety level two would cover work with agents associated with human disease, in other words, pathogenic or infectious organisms posing a moderate hazard. Examples are the equine encephalitis viruses and HIV when performing routine diagnostic procedures or working with clinical specimens. Therefore, because of their potential to cause human disease, great care is used to prevent percutaneous injury (needlesticks, cuts, and other breaches of the skin), ingestion, and mucous membrane exposures in addition to the standard microbiological practices of BSL 1. Contaminated sharps are handled with extreme caution. The use of disposable syringe-needle units and appropriate puncture-resistant sharps containers is mandatory. Direct handling of broken glassware is prohibited, and decontamination of all sharps prior to disposal is standard practice. The laboratory’s written biosafety manual details any needed immunizations (e.g., hepatitis B vaccine or TB skin testing) and whether serum banking is required for at-risk lab personnel. Access to the lab is more controlled than for BSL 1 facilities. Immunocompromised, immunosuppressed, and other persons with increased risk for infection may be denied admittance at the discretion of the laboratory director.

BSL 2 labs must also provide the next level of barriers, i.e., specialty safety equipment and facilities. Preferably, this is a Class II biosafety cabinet or equivalent containment device for work with agents and an autoclave or other suitable method for decontamination within the lab. A readily available eyewash station is needed. Self-closing lockable doors and biohazard warning signs are also required at all access points.

Key Features:

  • Examples of Agents: HIV, Hepatitis B, Salmonella, Staphylococcus aureus
  • Safety Measures:
    • Access restricted to authorized personnel
    • Biosafety cabinets (BSCs) for handling infectious materials
    • Safe sharps handling, including use of puncture-resistant containers
    • Immunizations (e.g., Hepatitis B vaccine)
    • Decontamination of all waste, including autoclaving infectious materials
    • Eyewash stations and self-closing doors

Biosafety Level 3: Infectious Agents

Biosafety Level 3 (BSL-3)

BSL-3 laboratories handle airborne pathogens that can cause severe or lethal diseases. Facilities require specialized containment equipment and controlled access.

Yellow fever, St. Louis encephalitis, and West Nile virus are examples of agents requiring biological safety level 3 practices and containment. Work with these agents is strictly controlled and must be registered with all appropriate government agencies. These are indigenous or exotic agents that may cause serious or lethal disease via aerosol transmission, i.e., simple inhalation of particles or droplets. The pathogenicity and communicability of these agents dictate the next level of protective procedures and barriers. Add to all the BSL 2 practices and equipment even more stringent access control and decontamination of all wastes, including lab clothing before laundering, within the lab facility. Baseline serum samples are collected from all labs and other at-risk personnel as appropriate.

More protective primary barriers are used in BSL 3 laboratories, including solid-front wraparound gowns, scrub suits or coveralls made of materials such as Tyvek® and respirators as necessary. Facility design should incorporate self-closing double-door access separated from general building corridors. The ventilation must provide ducted, directional airflow by drawing air into the lab from clean areas and with no recirculation.

Key Features:

  • Examples of Agents: Tuberculosis, Yellow Fever, West Nile Virus
  • Safety Measures:
    • Workers wear protective gowns, gloves, and respirators
    • Directional airflow systems prevent escape of pathogens
    • HEPA-filtered ventilation to ensure clean air circulation
    • Entry via double self-closing doors, with restricted access
    • Decontamination of all waste, including laboratory clothing before laundering


Biosafety Level 4: Infectious Agents

Biosafety Level 4 (BSL-4)

BSL-4 is the highest level of biosafety, used for work with the most dangerous pathogens, which are often untreatable and highly contagious.

Agents requiring biological safety level 4 facilities and practices are extremely dangerous and pose a high risk of life-threatening disease. Examples are the Ebola virus, the Lassa virus, and any agent with unknown risks of pathogenicity and transmission. These facilities provide the maximum protection and containment. To the BSL 3 practices, we add requirements for complete clothing change before entry, a shower on exit, and decontamination of all materials prior to leaving the facility.

The BSL 4 laboratory should contain a Class III biological safety cabinet but may use a Class I or II BSC in combination with a positive-pressure, air-supplied full-body suit. Usually, BSL 4 laboratories are in separate buildings or a totally isolated zone with dedicated supply and exhaust ventilation. Exhaust streams are filtered through high-efficiency particulate air (HEPA) filters, depending on the agents used.

We have touched on only the main issues and differences between BSL 1, 2, 3, and 4 laboratories. There are many other concerns and requirements addressed in the CDC manual, such as impervious, easy-to-clean surfaces; insect and rodent control; and total barrier sealing of all wall, floor, and ceiling penetrations. Our goal was to introduce you to the different levels of biological safety practices and facility design considerations. Hopefully, you now have the knowledge to decide whether you should open that door or not.

Key Features:

  • Examples of Agents: Ebola virus, Marburg virus, Lassa fever
  • Safety Measures:
    • Maximum containment laboratories, often located in separate buildings
    • Full-body, air-supplied positive-pressure suits
    • Mandatory decontamination showers before exiting
    • HEPA filtration of exhaust air
    • Use of Class III biosafety cabinets or a combination of Class I/II cabinets with positive-pressure suits

Biohazardous Waste Management

Biohazardous wastes are different from chemicals or radioactive waste. Chemicals can react badly, and rad wastes continue to radiate. However, our major focus for bio-waste is preventing transmission or infection. So, how can you best control infectious substance waste? Disinfect, decontaminate, sterilize, or incinerate.

Alcohol and bleach are used daily to disinfect surfaces in labs. Other potent chemicals (e.g., aldehydes or ethylene oxide) are available to sterilize bio-wastes. Heat is a common method mostly via autoclaves and similar enclosed systems both in the lab and elsewhere. During the COVID-19 pandemic, vaporized hydrogen peroxide (H2O2) was used to decontaminate N95 respirators in short supply. UV lights are ubiquitous within certain controls. And of course, there’s always incineration, though it comes with environmental woes.

Containers are needed for most bio-wastes including bags, sharps containers, and lines boxes or bins. Often the biggest challenge is managing safe sharps use and disposal (e.g., syringes, needles, razor blades, slides, cover slips, broken glass).

Waste Disposal Methods:

  • Disinfection: Alcohol, bleach, or aldehydes for surface sterilization
  • Autoclaving: High-pressure steam sterilization for biological waste
  • Incineration: Used for high-risk waste but has environmental considerations
  • Chemical Sterilization: Ethylene oxide or vaporized hydrogen peroxide
  • Sharps Disposal: Use of puncture-resistant containers to prevent injuries


Waste TypeDisposal Method
Laboratory plasticsAutoclaving or chemical disinfection
Sharps (needles, blades)Puncture-proof biohazard containers
Liquid wasteChemical decontamination before disposal
Contaminated PPEAutoclaving or incineration


Biological safety training

For biosafety training, you can follow some of the key adult learning principles (ALPs). Make it:

  • Applicable, e.g., just BSL1 and BSL2
  • Learner-focused, e.g., answering their questions and existing expertise
  • Immediate needs, e.g., they need to work with a new pathogen
  • Problem-solving, e.g., how to manage the risks of a certain experiment
  • Help set agendas, e.g., suggesting or requesting topics

As applicable to the learners’ context, typical topics are:

  • Biosafety levels 1-4 (including 2+ and 3+)
  • Risk groups
  • Biohazards in lab + being worked with
  • BSCs versus clean benches
  • PPE
  • Universal precautions + bloodborne pathogens (BBPs)
  • Processes
  • Work practices – dos + don’ts.

Lastly, focus on all three KSAs (knowledge, skills, and attitudes). The information helps us understand hazards. Skills allow us to perform necessary actions and hands-on manipulations. But it’s our attitudes that drive our behaviors and help achieve a culture of safety.

Best Practices for Biosafety Training:

  • Make training applicable: Focus on relevant biosafety levels (e.g., BSL-1 and BSL-2 for general lab workers)
  • Interactive learning: Address real-world lab scenarios
  • Risk-based approach: Teach how to manage exposure risks effectively
  • Practical demonstrations: Show proper PPE usage and waste handling procedures

References:

  1. Biosafety in Microbiological and Biomedical Laboratories, 5th edition, Centers for Disease Control and Prevention and National Institutes of Health, February 2007. https://www.cdc.gov/labs/BMBL.html
  2. Biennial Review of the Lists of Select Agents and Toxins, National Select Agent Registry, CDC. Atlanta, GA. 2010. http://www.selectagents.gov/

About the Authors

  • Vince McLeod is an American Board of Industrial Hygiene-certified industrial hygienist and the senior industrial hygienist with Ascend Environmental + Health Hygiene LLC in Winter Garden, Florida. He has more than 35 years of experience in industrial hygiene and environmental engineering services, including 28 years with the University of Florida’s Environmental Health & Safety Division. His consulting experience includes comprehensive industrial hygiene assessments of major power-generation, manufacturing, production, and distribution facilities. Vince can be reached at vmcleodcih@gmail.com.View Full Profile
  • Jonathan Klane headshot

    Jonathan Klane, M.S.Ed., CIH, CSP, CHMM, CIT has enjoyed an EHS and risk career spanning more than three decades in various roles as a consultant, trainer, learning professional, professor, embedded safety director for two colleges of engineering, writer, and storyteller. He is Business Development, Sr. Manager | Advisor for Draeger, Inc. where he provides consulting services to customers. He is also a PhD candidate in human and social dimensions of science and technology at Arizona State University where he studies our risk perceptions and the effects of storytelling.

    View Full Profile

About the Reviewer

  • Trevor Henderson headshot

    Trevor Henderson BSc (HK), MSc, PhD (c), has more than two decades of experience in the fields of scientific and technical writing, editing, and creative content creation. With academic training in the areas of human biology, physical anthropology, and community health, he has a broad skill set of both laboratory and analytical skills. Since 2013, he has been working with LabX Media Group developing content solutions that engage and inform scientists and laboratorians. He can be reached at thenderson@labmanager.com.

    View Full Profile

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