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Food & Beverage
Press Release
GFS Chemicals Unveils Veritas Ultimate GC-Headspace Solvents for Superior Residual Analysis
by
Craig Bradley
GFS Chemicals® introduces Veritas® Ultimate GC-Headspace solvents—five ultra-pure formulations engineered to deliver precise, reproducible results
| 1 min read
Ask the Expert
How External Quality Assurance Helps Labs Get the Right Results
by
Lab Manager
and
Fapas
| 5 min read
Press Release
Thermo Fisher Unveils Multiplex qPCR Assay to Boost Beverage Quality Control
by
Craig Bradley
| 1 min read
Press Release
STARLIMS Launches Cloud-Based QM Essentials LIMS to Empower Small Manufacturers
by
Craig Bradley
Discover STARLIMS' cloud-based LIMS for small manufacturers, designed to enhance lab efficiency and productivity in just weeks.
| 1 min read
News
Research Links Consuming Ultraprocessed Foods to Preventable, Premature Deaths
by
Elsevier
The study reinforces the call for global action to reduce UPF consumption
| 2 min read
News
Black Tea and Berries Could Contribute to Healthier Aging
by
Edith Cowan University
Higher intakes of black tea, berries, citrus fruits, and apples could help to promote healthy aging, new research has found
| 2 min read
News
Cinnamon Could Affect Drug Metabolism in the Body
by
University of Mississippi
Researchers study how cinnamon interacts with prescription medications
| 2 min read
News
Carb Restriction Offers Relief from Calorie Counting
by
University of Surrey
People can achieve metabolic benefits similar to intermittent fasting by cutting back on carbs
| 2 min read
News
Advancements in Plant-Based Gelatin: A Sustainable Alternative for Food and Drug Products
by
Trevor J Henderson
Explore new research on plant-based gelatin alternatives using gum tragacanth, with potential applications in pharmaceutical and biomaterials research.
| 4 min read
News
Healthy Eating in Midlife Linked to Overall Healthy Aging
by
Harvard T.H. Chan School of Public Health
Research reveals diverse diets promote healthy aging, emphasizing plant-based foods and moderate animal products
| 3 min read
News
Scientists Call for Targeted Fiber Diets to Boost Health
by
RMIT University
Food scientists have reclassified dietary fibers beyond just soluble and insoluble to better guide nutritional decisions
| 3 min read
News
Is Red Wine Healthier than White Wine?
by
Brown University
Epidemiologists assess whether red wine protects against cancer, comparing the cancer risks of red wine vs white wine
| 2 min read
News
New Findings on NUDIX Enzyme Could Boost Food Security
by
Australian National University
Researchers discover a fungal enzyme that threatens crops, paving the way for more resilient rice and corn varieties
| 2 min read
News
Exploring Role of Hormone FGF21 in Influencing Food Preferences
by
Pennington Biomedical Research Center
Scientists recently found that the hormone FGF21 influences brain reward mechanisms, affecting decisions like dietary choices
Updated
| 2 min read
Article
The Impact of Morning Coffee on Blood Sugar Levels
by
Trevor J Henderson
Research looks at the effect of broken sleep and morning coffee across a range of different metabolic markers
Updated
| 3 min read
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