Scientists Work on Developing Field Diagnostic Kit for Lebbeck Mealybug
The new kit presents a safer but effective alternative to current methods
Agriculture
Evidence of the Structural Evolution of Prehistoric Agricultural Economy
Archeologists analyze plant remains to determine the evolution of agriculture in the region
Chemicals from Maize Roots Influence Wheat Yield
Benzoxazinoids secreted from maize roots into the soil can improve the yield of future plants
Researchers Illuminate Resilience of US Food Supply Chains
Authors take a security perspective regarding growing threats such as climate change and extreme weather events
Canned, Frozen Corn Industry Struggling across US Growing Regions
Study shows a strong relationship between temperature extremes and sweet corn yield loss
How a Unique Tomato Mutation Could Transform Sustainable Agriculture
Groundbreaking insight into tomato mutation could enhance quality and stress resistance
Vineyard Fungicides Pose a Threat to Survival of Wild Birds
Certain fungicides can disrupt hormones and metabolism, impacting bird survival
TKN Determination in Water, Wastewater, and Sludge
Using the Kjeldahl method
Researchers Track Antimicrobial Resistance in E. coli Isolated from Swine
Antimicrobial resistance of E. coli has either remained steady or increased over the years
Artificial Photosynthesis for Environmentally Friendly Food Production
Researchers produce important amino acid from greenhouse gas CO2