3D Printers May Be Toxic for Humans
The particles released during the printing process, which are small enough to infiltrate deep into the lungs, can affect indoor air quality and public health
Articles by Society for Risk Analysis
Social Media Contributes to Increased Perception of Food Technology as Risky Business
Are GMOs safe? Science says 'yes,' the media says 'no'
To Crash or Swerve? Study Reveals Which Actions Taken by Self-Driving Cars Are Morally Defensible
A crash by one of Uber Technologies, Inc.'s self-driving cars earlier this year resulted in the first pedestrian death associated with self-driving technology
Self-Driving Cars Must Reduce Traffic Fatalities by at Least 75 Percent to Stay on the Roads
Human error is believed to cause 94 percent of all traffic crashes in the US
New Study Finds Properly Cooked Pork Chops Still Contain Threat of Listeria and Salmonella for Consumers
While many individuals prefer to consume their pork medium, a new study revealed that cooking pork chops to an acceptable temperature does not completely eliminate pathogens
FDA Study Offers Food Establishments Better Methods for Preventing Norovirus Outbreaks
The virus, one of the most contagious according to experts, affects millions of people in the U.S. each year
Food Imported from Low-GDP Nations Poses Higher Safety Risks, Study Finds
Researchers call for improved data management and transparency
SRA 2013 Annual Meeting
Check out this year's SRA Annual Meeting in Baltimore, MD.