INSIGHTS

There is a growing talent gap as the skills of the pharma workforce have not yet aligned with the new world of biopharma manufacturing

Contamination has serious consequences, and prevention is essential for successful outcomes

New rules take effect in 2020, and manufacturers can turn to analytical food labs for accurate sample analyses

Ranitidine (Zantac) recall brings into question the analytical methods used to detect NDMA

Detection of NDMA in ranitidine drugs (Zantac) led to a recent recall. While the carcinogenic effects in humans are not conclusive, NDMA is considered a probable human carcinogen

Nanomaterials may be an effective alternative to more widely used, but costly and time-consuming methods

Analytical techniques such as NMR crystallography could be leveraged to discover other unknown crystal forms that traditional diffraction techniques have so far failed to illuminate

Selection of the appropriate blotting method depends on the target molecule of interest

Cannabis contains both THC and CBD, but despite sharing similar structure, these cannabinoids exert different physiological effects

What methods are used for the identification and quantification of pesticide residues on domestic and imported foods?

Viscosity testing is a tool used in the production process of just about every type of food and beverage

Advancements in Software as a Service (Saas) demonstrate that the technology is here to stay

How modern technologies make your favorite fermented food tastier

Cannabis potency varies between products, and different analytical methods are used to quantify active ingredients and contaminants

Developing specialized assays to assess vaccine efficacy, exposure, and safety

Advances in automation eliminate the tedious, time-consuming aspects of cell culture and cell line development

Bioprocessing plant cell secondary metabolites and phytohormones for personal care products