Content by University of York
Researchers have mapped the family tree of crocodiles and their extinct relatives to shed light on the giant reptiles
| 2 min read
Study highlights the utility of using proteomic and lipid analysis to study ancient cheese making
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The database, CoviRix, provides drug properties and data from COVID-19 experiments and trials
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Scientists studying forests in Africa were surprised by their carbon storage, and how fast they are disappearing
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The researchers say their findings have implications for the treatment of viruses in the future
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While it is already understood that UV-filter compounds have toxic effects on marine organisms, scientists say more work is needed to understand the impact on coral reefs
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In a new study, researchers state that pollution created by the COVID-19 pandemic presents a crisis that would benefit from "crisis thinking"
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New research suggests that the contamination of seabed sediments with zinc, lead, and copper from past mining operations is causing the shells of king scallops to become significantly more brittle
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Scientists have discovered a unique enzyme responsible for the pungent characteristic smell we call body odor or BO
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Superficial but deliberate changes in someone's facial appearance are surprisingly effective in identity deception
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Researchers have discovered traces of opiates preserved inside a distinctive vessel dating back to the Late Bronze Age
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Digital forensics is the recovery and investigation of digital devices and digital materials, often related to serious crimes
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It is the first time that extensive tests have been carried out on an intact prehistoric mummy
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Scientists have identified 22 key research questions surrounding the risks associated with chemicals in the environment in Europe
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The analysis suggests the Victorians were partial to a bowl of porridge, while in modern diets potatoes, soybeans, and peanuts are flavor of the day
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