biomedicine

Lush green rows of crops growing in a well-maintained agricultural field, representing advancements in biomedicine for future food production.
Researchers have introduced genetic material into plants via their roots, opening a potential pathway for rapid crop improvement
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Student studying in the public library, writing on a notepad
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a photo of a scientist working in cell and gene therapy beside a co2 incubator
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Eppendorf Award for Young European Investigators
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CURRENT ISSUE - January/February 2026

How to Build Trust Into Every Lab Result

Applying the Six Cs Helps Labs Deliver Results Stakeholders Can Rely On

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