Ecological communities experienced a major shift because many types of bacteria and algae were affected by the changes in ocean nutrients, researchers find
Future food security depends on a variety of factors—but better soil data could substantially help improve projections of future crop yields, a new study shows.
Group is convinced that one key to realizing the potential within these antibiotic powerhouses is a better understanding of the evolutionary history and ecology of the bacteria
The Applied Geosciences and Environment Management Program at Argonne National Laboratory applies remediation methods that are both efficient and environmentally friendly
With the move from burning coal to natural gas and low-sulfur coal and an increase in the use of scrubbers, only about 25 percent as much atmospheric sulfur is available today, compared to 40 years ago