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University of Cambridge

Robot Scientist Could Boost Search for New Drugs

by University of Cambridge
Eve, an artificially-intelligent ‘robot scientist’ could make drug discovery faster and much cheaper, say researchers writing in the Royal Society journal Interface. The team has demonstrated the success of the approach as Eve discovered that a compound shown to have anti-cancer properties might also be used in the fight against malaria. 

Death of a Dynamo–a Hard Drive from Space

by University of Cambridge
Hidden magnetic messages contained within ancient meteorites are providing a unique window into the processes that shaped our solar system, and may give a sneak preview of the fate of the Earth’s core as it continues to freeze.

Scientists Create Precursors to Human Egg and Sperm

by University of Cambridge
Scientists at the University of Cambridge working with the Weizmann Institute have created primordial germ cells – cells that will go on to become egg and sperm – using human embryonic stem cells. Although this had already been done using rodent stem cells, the study, published Dec. 24 in the journal Cell, is the first time this has been achieved efficiently using human stem cells.

Understanding the Bushmeat Market: Why Do People Risk Infection From Bat Meat?

by University of Cambridge
Ebola, as with many emerging infections, is likely to have arisen due to man’s interaction with wild animals – most likely the practice of hunting and eating wild meat known as ‘bushmeat’. A team of researchers led by the University of Cambridge and the Zoological Society of London (ZSL) has surveyed almost six hundred people across southern Ghana to find out what drives consumption of bat bushmeat – and how people perceive the risks associated with the practice.