An international team of researchers finds that fewer coffee beans, ground more coarsely, is the key to a drink that is cheaper to make, more consistent from shot to shot, and just as strong

Using a uniquely powerful instrument, the scientists have refined a technique called mass spectrometry imaging that translates reams of data into detailed visuals of the molecular makeup of biological samples

A recent study focusing on one of the worlds' three largest genera of flowering plants suggests its success is linked to Earth's relatively cold climate during the last 10 million years

Time is critical with sepsis, but the tests currently used in hospitals can take up to 72 hours to provide a diagnosis

New technology can find the safest way to store and dispose of reactive chemicals

A team of engineers has boosted the performance of its previously developed 3-D inductor technology by adding as much as three orders of magnitudes more induction

The antimicrobial lining of the film is comprised of a pullulan-based biopolymer produced from starch syrup during a fermentation process, which is already approved for use in foods

Journal publication caps JGI pilot project with fledgling Florida high school scientists

More sensitive testing can detect hormone changes signaling menopausal transition

A team of international researchers dug deep to find some of the oldest African DNA on record, in a new study published in Nature

Researchers at Texas A&M University have formulated a new recipe that can prevent weaknesses in modern-day armor

Changing water systems can be done safely, as long as it's done correctly