Content by American Society for Microbiology
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New technique enables researchers to separate external and internal DNA to identify microbes in the Atacama Desert
Updated | 2 min read
Raw produce may sit in high-humidity periods for longer, promoting bacterial growth
| 2 min read
The vaccine, with proteins from eight influenza strains, may reach clinical trials soon
| 3 min read
Using blue light over ultraviolet light presents less risk to the user
| 2 min read
Investigators present an approach for examining bacteria involved in cheese production
| 2 min read
These viruses are key to understanding the polar aquatic ecosystem
| 2 min read
It is critical that we understand how to manage the recovery of burned soil, particularly in the western US
| 3 min read
The ability to track SARS-CoV-2 mutations in wastewater could be particularly useful for tracking new variants, like the B.1.17 strain that is now widespread in the UK
| 3 min read
Using human intestinal organoids, researchers explore the protective effects of Nissle, a harmless strain of Escherichia coli commonly used as a probiotic
| 2 min read
Recent study suggests that wild mold strains could be domesticated intentionally to produce new kinds of artisanal foods
| 3 min read
A feature of the vaccine causes these bacteria to self-destruct once they've done their job, making it safe for use in humans
| 2 min read
Recent research has found that cannabidiol was remarkably effective at killing a wide range of gram-positive bacteria
| 2 min read
An efficient way to boost the efficacy of vaccines against influenza type B might be hiding in plain sight
| 3 min read
Lactic acid bacteria play an important, positive role ini the coffee fermentation process
| 2 min read
Bacteria thrive in showerheads and throughout household water distribution systems
| 1 min read
