Millions of plastic microfibers are shed every time we wash clothes that contain materials such as nylon, polyester, and acrylic

Antibiotic Resistant Genes (ARGs) were likely spread in the fecal matter of birds, other wildlife, and human visitors to the area

The technique could be used in the future to ensure an unlimited supply of corneas

A study shows that by suppressing the production of serotonin, rice plants become more resistant to their two most serious predators

A pilot study has revealed low-cost wearable devices could improve clinical trial efficiency and encourage research investment

The process removes the limit on the number of cells that can be grown in a culture dish, which until now has been strictly confined by its surface area

The “personalized nutrition” approach is based on the idea that by “individualizing” advice and support, each of us can, and will be motivated to, make the dietary changes necessary for our individual needs

A new study has shown that both organic milk and meat contain around 50% more beneficial omega-3 fatty acids than conventionally produced products.