Structure of Key Pain-Related Protein Unveiled

UCSF Researchers Use Innovative Approach to Yield Images of TRPV1 with Unprecedented Clarity.

Written byPete Farley-UCSF News Office
| 5 min read
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In a technical tour de force, University of California, San Francisco scientists have determined, at near-atomic resolution, the structure of a protein that plays a central role in the perception of pain and heat.

Led by UCSF postdoctoral fellows Erhu Cao, PhD, and Maofu Liao, PhD, the new research will offer fresh insights to drug designers searching for new and better pain treatments, but it also is a watershed for the field of structural biology, which aims to discover how proteins are physically constructed in order to better understand their function.

Until now the method used in the new research, known as electron cryo-microscopy, or cryo-EM, was thought to be incapable of visualizing small proteins in such great detail.

“The impact will be broad,” said electron microscopist Yifan Cheng, PhD, UCSF associate professor of biochemistry and biophysics and co-senior author of two new papers that report the structure of the protein, known as TRPV1 (pronounced “trip-vee-one”), at a resolution of 3.4 Angstroms. (For comparison, a sheet of paper is about 1 million Angstroms thick.) “In the past, people never believed that you would be able to use this method to get this kind of resolution – it was thought to be impossible. This opens up a lot of opportunity.”

The findings are published in the Dec. 5 issue of Nature.

Activating TRPV1

TRPV1 has unique properties that have intrigued both biologists and the general public since it was first identified in 1997 by David Julius, PhD, professor and chair of UCSF’s Department of Physiology and co-senior author of the new cryo-EM papers.

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