Diabetes

Replacing red meat with plant-based protein sources may reduce risk of diabetes and provide environmental benefits

Study finds diabetes patients who fast intermittently can achieve complete diabetes remission

Pneumatic actuators can control fit of prosthetic sockets, reducing pain and skin ulcerations

A poor diet, irrespective of genetic risk factors, is associated with a 30 percent increased risk of diabetes

Time of day eating is more important to health than either portion size or calories

Not everyone benefits equally from TRE, but TRE has important health benefits for all

Researchers are rethinking the use of glucagon, changing it from an emergency response to a preventive measure

Plant-based proteins can be effective at managing your appetite and can help better manage blood glucose levels

This unique product is intended for the calibration, or calibration verification, of total protein and albumin concentrations in both urine and cerebral spinal fluid

A research team has developed wirelessly driven 'smart contact lens' technology that can detect diabetes and further treat diabetic retinopathy just by being worn