Industry News
Solution enables a battery with both high efficiency and current density.
Bacteria may not have brains, but they do have memories, at least when it comes to viruses that attack them. Many bacteria have a molecular immune system which allows these microbes to capture and retain pieces of viral DNA that they have encountered in the past, in order to recognize and destroy it when it shows up again.
A Missouri University of Science and Technology professor has shown that improving wastewater treatment and saving energy are not only essential, but they’re also compatible.
The first nationwide vulnerability assessment for ocean acidification, published today in Nature Climate Change, shows that coastal communities in 15 states that depend on the nation’s approximately $1 billion shelled-mollusk (e.g., oysters and clams) industry are at long-term economic risk from ocean acidification.
University of Virginia psychology professor examines the taste system.
The University of Haifa and the East China Normal University (ECNU) in Shanghai signed a memorandum of cooperation on the construction of the Shanghai-Haifa International Research Center, the first of its kind in Shanghai for Israeli and Chinese academia.
University of Michigan researchers today (Feb. 20) released a detailed draft analysis of policy options for hydraulic fracturing, the natural gas and oil extraction process commonly known as fracking.
It’s hard to hide from a bat: The camouflage and mimicry techniques that animals use to avoid becoming a meal aren’t much use against a predator using echolocation. But a new study shows that moths can outsmart sonar with a flick of their long tails.
Data from the Relativistic Heavy Ion Collider (RHIC) and other experiments nearly rule out role of 'dark photons' as an explanation for the 'g-2' anomaly.
