laboratory testing

Buffalo Milk Mozzarella or Buffaloed Consumers? New Test can Provide the Answer

by Other Author
Those tiny balls of boutique mozzarella cheese with the sticker-shock price tag beckoning from the dairy case — are they the real deal, mozzarella di Bufala Campana DOP, crafted from the milk of water buffaloes? Or are they really cheap fakes made from cow’s milk? A new test can help consumers make sure.