Freeze drying, or lyophilizing, is an ideal method for evaporating or drying a heat sensitive sample, but it can be difficult to determine when the freeze drying process has reached complete dryness, or “end point.”
Wolfgang Peti, PhD, professor in the Department of Chemistry and Biochemistry at the University of Arizona, talks to contributing editor Tanuja Koppal, PhD, about the recent developments in chromatography techniques.
J. Christopher Love, PhD, associate professor in chemical engineering at MIT, and Maroof Adil, PhD, postdoctoral researcher at the University of California, Berkeley, talk to contributing editor Tanuja Koppal, PhD, about advances in single-cell sequencing.
Mrs. Patricia Granados is the research instrument technician at the Centre for Environmental Analysis and Remediation (CEAR) at Saint Mary’s University in Halifax, Nova Scotia, Canada