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Despite its status as a trope in Western society, any statistical link between working hard and playing hard had never been quantified
The researchers studied Vibrio parahaemolyticus, a globally spread, Gram-negative bacterium that contaminates shellfish in warm saltwater during the summer
Eating a type of food supplement, based on a molecule produced by bacteria in the gut, reduces cravings for high-calorie foods, study suggests
Droplet Digital™ PCR–based assay quickly and cost-effectively assesses genome-editing events
Some worry that fluoridated drinking water can lead to health issues, but what is the scientific consensus?
This devastating jewel beetle has gobbled up 50 million trees across the country
Recovery of the hole has varied from year to year, due in part to the effects of volcanic eruptions
Don't throw away your glasses just yet, but a zap to the brain could one day help you see better
CHOP researchers: drawing on electronic medical data may offer more accurate results
“This is a noteworthy development in the field of lidar remote sensing, which is traditionally energy intensive and limited in coverage”
Study is the first to examine the prebiotic impact of resistant starch type 4 known as RS4
CURRENT ISSUE - November/December 2025
Preparing Your Lab for the Next Stage