Finding challenges the perceptions humans are unique in our ability to cooperate and chimpanzees are overly competitive, and suggests the roots of human cooperation are shared with other primates

“This study shows that our air quality, particularly ozone in the fall, is becoming more sensitive to the effects of climate change,” said Yuhang Wang, a professor in the School of Earth and Atmospheric Sciences at the Georgia Institute of Technology

Such smart windows are aimed at saving on cooling and heating bills for homes and businesses

Fast and easy access to chemistry information, for more than 700,000 chemicals in the EPA’s new Chemistry Dashboard, via ACD/ChemSketch

These casein-based films are up to 500 times better than plastics at keeping oxygen away from food

The findings show for the first time that morphine tolerance is due to an inflammatory response produced in the brain

Food scientists have long used chemical aromatics, essential oils, and botanical extracts to enhance the flavor of food and beverages to boost sales

MAPseq uses RNA sequencing to rapidly and inexpensively find the diverse destinations of thousands of neurons in a single experiment in a single animal

Bubble-wrapped structure requires no mirrors or lenses to focus the sun’s heat

Researchers took a hard look at the existing data on the state of U.S. science literacy, the questions asked, and the methods used to measure what Americans know and don’t know about science and how that knowledge has changed over time

"These results suggest that promoting a healthy prenatal diet may ultimately lower ADHD symptoms and conduct problems in children," researcher says

Ions subjected to buffer gas cooling never truly reach the same temperature as the surrounding gas