Natural chitosan-based film enhanced with anti-bacterial and antiviral properties of grapefruit seed extract improves food safety and quality

Researchers at the University of Edinburgh's Roslin Institute have used gene-editing techniques to produce pigs that are potentially resilient to African Swine Fever.

It turns out there’s a lot of chemistry going on to make those little wooden wonders work

Work brings to light an understanding of how CRISPRs differentiate virus’ DNA from its own genetic material.

Recently announced funding allows team to gather and analyze data on plankton dynamics in Nova Scotia’s coastal waters

Finding prompts University of Melbourne researchers to issue a warning about putting faith in so-called fad diets with little or no scientific evidence

If findings of rat study are verified in humans, urgent action needed

Researchers have successfully simulated how a ring-shaped black hole could cause general relativity to break down: assuming the universe contains at least five dimensions, that is.

Research is an important step in assessing patient safety in the rapidly developing field of stem cell therapies

Scientists at the University of East Anglia are getting closer to solving the problem of antibiotic resistance.

“We’re taking what normally you’d think is really expensive to do and using stuff you can buy at Wal-Mart to build a sensor.”

Move will significantly improve the ability of scientists to pinpoint the sources of gravitational waves and analyze the signals