New technique uses a human enzyme to convert specific one-carbon materials into more complex compounds commonly used as the building blocks for an endless number of consumer and industrial products
Researchers found that people who habitually consumed moderate to high amounts of foods rich in flavonoids were less likely to die from cancer or heart disease
Researchers discovered that some pancreatic tumors produce more of a molecule called 'perlecan' to remodel the environment around them, helping cancer cells spread more easily to other parts of the body