One of the obstacles to avoiding jargon is that scientists suffer from “the curse of knowledge”—they simply do not remember not knowing what they now know as experts
Wolfgang Peti, PhD, professor in the Department of Chemistry and Biochemistry at the University of Arizona, talks to contributing editor Tanuja Koppal, PhD, about the recent developments in chromatography techniques.
Scientists and engineers can apply now for free online workshop and mentoring focused on publishing blogs and op-eds for magazines, newspapers and other news outlets