Researchers used a gene isolated from the Arabidopsis plant, a member of the mustard family, to create the new trees
With a group of fertilizers known as chelates, zinc levels can be managed in pecan trees–and that's good news for Arizona growers
Johns Hopkins-led study suggests faster ecosystem change than predicted
Study could lead to a clearer understanding of how sugar consumption influences perception of and liking for sweet foods and beverages
Mathematical modeling enables $100 depth sensor to approximate the measurements of a $100,000 piece of lab equipment
The discovery could help industrial users “point cool” tiny areas with a focused point of light
“It’s simple enough that one could teach an undergrad to do it in a week,” professor says
Concordia researchers create a technology to harness the electrical energy from plants
Researchers believe that changes in distribution of the wild plants are directly related to the disappearance of the large animals
Emerging understanding of soil organic matter could assist today’s scientists by accurately accounting for soil carbon, helping to better forecast climate change
A quick overview of the latest developments in and issues surrounding pancreatic and lung cancer research
Study shows how some coral can survive annual bleaching events
CURRENT ISSUE - March/2026
How Lab Leaders Can Prepare for Safety Crises That Don’t Follow the Script