Biological Sciences

It turns out that peptide toxins isolated from the venom of some animals–such as the Peruvian green velvet tarantula–can be beneficial when used to target neural receptors to reduce the sensation of pain.
| 3 min read

It turns out that peptide toxins isolated from the venom of some animals–such as the Peruvian green velvet tarantula–can be beneficial when used to target neural receptors to reduce the sensation of pain.