A new study led by the University of Washington finds dramatic increases in the abundance of a worm that can be transmitted to humans who eat raw or undercooked seafood
Researchers have now sequenced three hornwort genomes, providing insights into the genetics underlying the unique biology of the group, an extant representative of the earliest land plants
Research team points out how bureaucratic inefficiency can be likened to that of the peer-review process associated with academic research in the health sciences