New research lays out thorny challenges facing the renewable sector

Public health researchers say climate change is impacting disease burden in our backyards

Five actions lab managers need to take to reduce waste in their labs

Synthetic chemical pesticides have traditionally been used to protect crops, but there are growing concerns around their toxicity

Efforts to use water more efficiently in municipal and industrial sectors won’t be enough to stave off shortages

Study finds rising temperatures feed more energy to thunderstorms, less to general circulation

2018 is yet again an extremely warm year on top of a long-term global warming trend

Researchers used data from the U.N.’s Food and Agricultural Organization to look at which crops were grown where on large-scale industrial farmlands 

Climate-driven changes in phytoplankton communities will intensify the blue and green regions of the world’s oceans

It could take more than 100 years for groundwater systems to completely respond to current environmental change

The energy in ocean waves has been increasing as a consequence of climate change

Historical cooling periods are still playing out in the deep Pacific