
Lab Manager
Lab Manager provides guidance and resources to help laboratory leaders run their labs like a business. We are the only publication specifically focused on all aspects of running a lab.All by Lab Manager
Filter by
AllArticlesAudioEbooksEventsInfographicsNewsProductsSurveysDocumentsVideosVirtual EventsWebinars
LabVantage announced on July 28, 2010 the opening of its new office in Monza, Italy. Located about 12 miles northeast of the capital city of Milan, Monza is the 3rd largest city in Lombardy, one of most important economic regions of Italy.
| 1 min read

Mercury is a toxic element found throughout the environment. Its mobile nature allows it to diffuse through the air, soils and ultimately into water systems. Fish have the ability to bio-accumulate mercury (in its methylated form) at much higher concentrations than the waters they inhabit. People and wildlife that consume fish high in mercury are at risk.
| 4 min read

Jonathan V. Sweedler is a busy man: he runs a large research group in the Department of Chemistry at the University of Illinois at Urbana-Champaign and is the principal investigator for the UIUC Center for Neuroproteomics on Cell-Cell Signaling and the director of the Roy J. Carver Biotechnology Center.
| 5+ min read

Dr. Rebecca Williams, director of the Microscopy and Imaging Facility at Cornell University, talks about her role in overseeing the imaging laboratory while pursuing independent research in the field.
| 4 min read

For the first time, the Institute of Food Technologists (IFT) is pleased to partner with the Society for Laboratory Automation and Screening (SLAS) and identify a recipient of the SLAS Young Scientists Poster Award at the 2010 IFT Annual Meeting Scientific Program July 17-20, 2010 in Chicago, Ill.
| 2 min read







