Currently, toilet flushing accounts for about 30 percent of the world's total domestic water demand, with an average human flushing a whopping 50 liters per day
New research funded by the Frozen Food Foundation evaluates current environmental monitoring practices being implemented across the frozen food industry
The antimicrobial lining of the film is comprised of a pullulan-based biopolymer produced from starch syrup during a fermentation process, which is already approved for use in foods