biodiversity
Scientists use genomic analysis to determine which species, apart from humans, are most at risk from the novel coronavirus
| 3 min read
Researchers used computer models to look at how fish abundances may alter by 2090 under a range of future climates
| 2 min read
Researchers present the first expert-verified checklist to the vascular plants of New Guinea and surrounding islands
| 5 min read
Researchers have sequenced the genome of the tuatara, revealing its unique evolutionary history
| 3 min read
The crop is a cool-season perennial grain domesticated primarily for food use while maintaining the ecological benefits it offers
| 1 min read
BU biologist and peers find investing in wildlife monitoring and deforestation could prevent costly pandemics
| 3 min read
While it has long been encouraged to remove water plants from streams to increase flow, new research shows how vegetation in streams can actually buffer water levels
| 2 min read
Only 16 percent of the continent's Important Bird Areas are located within negligibly impacted areas
| 3 min read
New report's main finding is that protecting at least 30 percent of the world's land and ocean provides greater benefits than the status quo
| 2 min read
Ethiopia's native staple food grain teff is at risk, with 80 percent of production to be hit by higher temperatures soon if not protected
| 3 min read
