celiac disease
Where in the body does the gluten reaction begin? Recent study provides new insights
| 2 min read
Study shows that limiting whole grains as part of a reduced-gluten diet could actually increase heart attack risk in people without celiac disease
| 3 min read
The study further implicates viruses in the development of autoimmune disorders such as celiac disease and type 1 diabetes, and raises the possibility that vaccines could one day be used to prevent these diseases
| 4 min read
Finding could help in search for alternatives to strict gluten-free diet for people with the disorder
| 2 min read
Researchers use egg yolks to create supplement that could improve lives of people with celiac disease.
| 3 min read
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