Obesity
Cloudy tap water may have a greater effect for California’s rural immigrants than merely leaving behind a bad taste, according to a new policy brief released by the Center for Poverty Research at the University of California, Davis.
Salk researchers tinker with a time-restricted diet in mice and find that it is remarkably forgiving.
The U.S. Food and Drug Administration finalized two rules on Nov. 25 requiring that calorie information be listed on menus and menu boards in chain restaurants, similar retail food establishments and vending machines with 20 or more locations to provide consumers with more nutritional information about the foods they eat outside of the home. The rules are required by the 2010 Patient Protection and Affordable Care Act.
Chlorogenic acid shown to prevent weight gain, maintain blood sugar levels, and promote healthy liver function.
Overweight women are more likely to work in lower-paying and more physically demanding jobs; less likely to get higher-wage positions that include interaction with the public; and make less money in either case compared to average size women and all men, according to a new Vanderbilt study.
Proper coordination between our gut bacteria and our biological clocks may be crucial for preventing obesity and glucose intolerance
New study investigates ergonomic effects of obesity-related functional performance impairment.
The potential health benefits of dark chocolate keep piling up, and scientists are now homing in on what ingredients in chocolate might help prevent obesity, as well as type-2 diabetes.
Be sure to pick up a watermelon — or two — at your local grocery store. It could save your life.
