A group of scientists has issued a "call to action" to use big data to tackle longstanding questions about plant diversity
New studies show options for gathering water from fog, condensation
A report describes a way to prepare large quantities of stevia using yeast
Researchers have genetically modified a common houseplant to remove chloroform and benzene from the air around it
Tree defense mechanism can also be a "green factory"
From fish to flowering plants and seahorses to snakes—spanning five continents and three oceans—these new discoveries grow Earth's tree of life
Research from the University of Vermont predicts which species are more likely to become invasive based on biological traits
A sudden increase in heat led to changes in the structure of the rice plant's RNA, which was linked to a loss in the number of its messenger RNAs
Plants have evolved the ability to sense light, touch, gravity, and chemicals in the air and soil
A new study combined detailed environmental accounts with a model of the global food system that tracks the production and consumption of food across the world
CURRENT ISSUE - October 2025
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