Sugar Changes the Chemistry of Your Brain

by Aarhus University

Anyone who has desperately searched their kitchen cabinets for a piece of forgotten chocolate knows that the desire for palatable food can be hard to control. But is it really addiction?

Vanilla Makes Milk Beverages Seem Sweeter

by Penn State

Research subjects' responses indicate that with the addition of vanilla, the added sugar content in flavored milk could potentially be reduced by 20 to 50 percent