Researchers have now found out how wine compounds are protective against neuronal death: they should pass through your stomach first
Analysis shows that scientists change their research interest in patterns with three distinctive features
Researchers find a new potential use for a pesky weed
How red hair is produced by redheads’ cells might explain why they have different sensitivity to pain
New sponsorship to offer access to state-of-the-art collaborative laboratory
Researchers find that similarities in partial fingerprints may be sufficient to trick biometric security systems on smartphones
The researchers used leaf litter data in streams from 1,025 publications
New nanodiamond-based dual-mode contrast agent provides clearer and more accurate images of liver tumors at lower dosages
Designing for novel optical components instead of using off-the-shelf optics could reduce the size, weight, or cost of optics systems
A University of Washington team has made new headway on a solution to remove beetle-killed trees from the forest and use them to make renewable transportation fuels or high-value chemicals
Study shows that limiting whole grains as part of a reduced-gluten diet could actually increase heart attack risk in people without celiac disease
In 62 immunological measures, 57 differed between wild and laboratory mice, researchers found
CURRENT ISSUE - October 2025
Move Beyond Policies to Build a Lab Culture Where Safety is Second Nature