Thermo Fisher Scientific announces a new study that evaluates disposable gold on polytetrafluoroethylene (Au on PTFE) working electrodes with multiple application conditions, providing a collection of data that describes many common analyses.

Dionex ICS-5000 reagent-free ion chromatography system can be coupled with the Thermo Scientific XSERIES 2 ICP-Q-MS to create a proven IC-ICP-MS method for detecting trace elements, including levels of organic and inorganic arsenic in apple juice.

hermo Fisher Scientific is pleased to announce high performance liquid chromatography (HPLC) and ultra HPLC (UHPLC) methods that can be used to assay tetracycline (TC) and 4 epianhydrotetracycline (EATC) in a TC hydrochloride (HCl) capsule.

Thermo Fisher Scientific Inc., the world leader in serving science, is proud to announce a selective and sensitive method for direct analysis of trace levels of fluoroacetate (FA, compound 1080) in environmental water samples.

Thermo Fisher Scientific announces a new method that allows sialic acids in five representative glycoproteins to be determined by acid hydrolysis release and high performance anion-exchange chromatography with pulsed amperometric detection.

Thermo Fisher Scientific Inc. is pleased to announce a new method that exceeds the U.S. Pharmacopeia (USP) monograph specifications for risedronate sodium analysis.

Thermo Fisher Scientific Inc. announces a new method that uses ion chromatography to separate ethyl sulfate in an indinavir sulfate drug sample.

Thermo Fisher Scientific is pleased to announce an on-line solidphase extraction (SPE) high-performance liquid chromatography(HPLC) system that speeds and accelerates the determination of aniline and nitroanilines in tap and pond water.

Thermo Fisher Scientific Inc. is pleased to announce a new application demonstrating the separation of common inorganic anions and cations in municipal drinking water samples.

Thermo Fisher Scientific is pleased to announce a simple, sensitive, rapid, and accurate new method to separate and quantify anthocyanins in different commercially available nutraceutical products with minimal sample preparation.

Developers of analytical instrumentation for food laboratories are constantly being kept on their toes—foremost by the competing technical advancements and expanding market demands inherent in their business, and also by the need to help customers comply with changing and more stringent regulatory requirements worldwide.