algae
When it comes to nutrients, like nitrogen and phosphorus, too much of a good thing can be bad
Virophage database doubles with discovery in freshwater lakes datasets
Researchers found that, “despite large environmental change and management efforts over recent decades, water quality of lakes in the Midwest and Northeast U.S. has not overwhelmingly degraded or improved”
Research team finds the answer in ancient sedimentary rocks from central Australia
New research suggests there could be a role for farmers in reducing phosphorus
The researchers targeted Chromochloris zofingiensis, a single-celled green alga that has drawn commercial interest as one of the highest producers of the best lipids for biofuel production
Studying the effects of great cormorant droppings on water reservoirs is a dirty job, but someone’s got to do it
Experiment pushes toward the promise of algae as a clean, renewable food and fuel source
