Soldiers who suffer internal trauma from explosions might one day benefit from a new treatment now under development.

Some consumer groups concerned about the safety of synthetic preservatives such as parabens have pushed for natural alternatives. Industry has responded with a slew of options, including preservatives from kimchi, a popular Korean staple made out of fermented cabbage and radish.

Learn how to make your own glass cleaner, keep red wine from staining your carpet and why spit, yes spit, can also be a great cleaning product

Let's learn a bit about cortisol in this ACS Get To Know A Molecule video

Bestselling author Sam Kean takes us through the nearly 2,400-year quest to see the atom in a new episode of the Reactions sub-series, “Legends of Chemistry”

Scientists are turning old CDs and DVDs into materials that could help reduce emissions of greenhouse gases

Cheese, though high in saturated fat, could help lower cholesterol and help explain the “French paradox.”

Could you make Valyrian steel using real-life chemistry?

Last year, the American Chemical Society's (ACS) Reactions series shook up the comedy world with a video featuring nothing but chemistry jokes. After overwhelming public acclaim, they're back for this April Fools' Day with round two, featuring a number of fan submissions

Water-borne algal blooms from farm fertilizer runoff can destroy aquatic life and clog rivers and lakes, but scientists will report today that they are working on a way to clean up these environmental scourges and turn them into useful products. The algae could serve as a feedstock for biofuels, and the feedstock leftovers could be recycled back into farm soil nutrients.