Just 10% of Global Research Output Relates to UN’s Sustainable Development Goals
While the US remains the top producer of SDG research, China’s research footprint has grown rapidly and it is now the second largest SDG-research power
carbon footprint
New System Reduces the Environmental Footprint of AI
MIT system cuts the energy required for training and running neural networks
The Carbon Footprint of Dinner: How 'Green' Are Fish Sticks?
Popular products generate significant 'post-catch' emissions, underscoring the need to measure what happens after fish are caught
Gasification Goes Green
Rice University's low-temp photocatalyst could slash the carbon footprint for syngas
High Carbon Footprint Families Identified by Sweets and Restaurant Food, Not Higher Meat Consumption
Study by experts in Sheffield and Kyoto, Japan, found meat consumption explained less than 10 percent of difference in carbon footprints
Research Brief: Nutritious Foods Have Lower Environmental Impact Than Unhealthy Foods
For the first time, researchers have tied the health impacts of foods to their overall environmental impact
Improving Lab Ventilation System Efficiency
Lab managers can reduce their energy impact by improving their facility’s ventilation system and practicing better ventilation management
Study Examines Commercial Hybrid-Electric Aircraft, Reduced Carbon Emissions
When will technology be able to manufacture a battery lightweight yet powerful enough to fly a commercial airplane?
New Global Standard Counts the Cost of Environmental Damage
A new ISO standard will help companies valuate and manage the impact of their environmental damage
When Green 'Fixes' Actually Increase the Carbon Footprint
When tech companies move in, they often encourage a sustainability mindset, but can lead to gentrification and stable or higher emission