dairy cows
A recent analysis provides a holistic understanding of dairy milk’s environmental impact
| 3 min read
Research in the Journal of Dairy Science® examines generational effects of crossbreeding
| 2 min read
Study targets reducing methane production by 20 percent in 10 years according to research in the Journal of Dairy Science®
| 2 min read
UC Davis researchers find 50 percent reduction in greenhouse gases per liter of milk
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Inclusion of a parameter that measures an animal's capacity to transmit its genetic traits resulted in gains of up to 16 percent compared with a traditional method of selection
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The more adaptable cows are, the less they will be stressed and fearful in new situations and the more milk they should produce, scientist says
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Human milk consumption has played a key role in global economic and agricultural developments for more than 10,000 years
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Markedly higher levels of health-promoting fatty acids reported
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