Research breakthrough reveals natural mechanism in brain cells that protects against “molecular piracy” of deadly neurological diseases

Buried deep in the mud along the banks of a remote salt lake near Yosemite National Park are colonies of bacteria with an unusual property: they breathe a toxic metal to survive. Researchers from the University of Georgia discovered the bacteria on a recent field expedition to Mono Lake in California, and their experiments with this unusual organism show that it may one day become a useful tool for industry and environmental protection.

Using a plant-derived chemical, University of Wisconsin-Madison researchers have developed a process for creating a concentrated stream of sugars that’s ripe with possibility for biofuels.

An international collaboration with strong Aggie ties has figured out how to make a longer cotton fiber -- information that a Texas A&M University biologist believes could potentially have a multi-billion-dollar impact on the global cotton industry and help cotton farmers fend off increasing competition from synthetic fibers.

Novel biological mechanism relays electrons in proteins in mineral-breathing bacteria important for energy-related research.

For some people, nothing can top a morsel of luxuriously rich, premium chocolate. But until now, other than depending on their taste buds, chocolate connoisseurs had no way of knowing whether they were getting what they paid for.

Officials from the Environmental Protection Agency presented a $167,874 check to the LSU AgCenter on Jan. 8 as part of an integrated pest management program.

Lars Grabow has been given a $750,000 grant to solve a multi-billion dollar problem.

University of Florida researcher Jeffrey Brecht is leading a team of scientists working to eliminate waste and streamline the process of distributing the U.S. Army’s legendary Meal, Ready-to-Eat (MREs).

As the abundance of genetically modified (GM) foods continues to grow, so does the demand for monitoring and labeling them.