Product Resource: Product Focus

Some scientific and even industrial stirring applications seem no more complex than mixing milk in your coffee, but others demand much more control. In fact, some of the most demanding stirring applications might not even sound so complicated, including dissolving powdered milk in water, combining oil and water, incorporating pigments in a base coat of paint, and so on.

Laboratory shakers come in a variety of configurations, including orbital, horizontal, incubator, tumbling, roller, overhead, rotator, and the subject of this article, rocking shakers. Within these categories, numerous
variables are possible: physical size and sample capacity, speed adjustment, shaking direction, sample pitch, direct temperature control through heating or cooling coils, and environment control through enclosures or use within incubators.
















