Work could be especially helpful to companies that extract peppers' heat compounds for use in medicine
The American Chemical Society's Reactions video series shares how to make the perfect Super Bowl snack
LJI researcher explains how food tolerance emerges over time in normal individuals
Berkeley Lab researchers find new function for DNA repair protein
Hybrid polymers could lead to new concepts in self-repairing materials, drug delivery and artificial muscles
Work could lead to entirely novel property profiles of superconductors
Mechanical trees become power ‘plants’ when they sway in breeze
Groundbreaking work is the result of analytical ingenuity, fortuitous collaborations, and catalytic philanthropic funding
With a card game, researchers make light of the “wacky aspects of scientific research.”
Scientists use protein to close in on the "Holy Grail" of diet and exercise
Research offers new insights into the role of cluster shapes in catalyzing reactions at the nanoscale
CURRENT ISSUE - November/December 2025
Preparing Your Lab for the Next Stage