The principal application of shakers is for growing yeast, bacteria, or mammalian cells in specialized containers known as shaker bottles.

Liquid handlers are sold in a variety of fluid-dispensing configurations, from single-channel through eight (one row of a 96-well microtiter plate), 96, and 384 channels.

Ovens are particularly common in chemistry, biology, medical, materials, and forensics labs.

Glassware washing machines are more than convenience appliances: They ensure consistent cleaning of critical labware, free up technician time for more value-added work, and provide assurance and validation in regulated industries.

Lab refrigerators and freezers are arguably the most common appliance in laboratories.

Laboratory chillers provide advantages in portability and convenience.

LIMS (Laboratory Information Management System) products have been around for decades. Like most products, they began with someone writing software to meet a company’s specific needs.

No shortage of methods; the choice depends on the sample.

BSCs are distinct from other safety enclosures. Laboratory fume hoods pull air over the work item and out into the environment through a vent, whereas controlled atmosphere glove boxes are completely enclosed, protecting both users and samples through an airtight barrier.

LIMS products vary from software for small laboratories to systems for enterprise-class distribution, where large implementations can cost millions of dollars and encompass licensing, training, validation and all the other services required.

There are many ways to differentiate centrifuges by type, speed, and features.

Particle size measurement has become a critical application for chemicals, foods, paints, cosmetics, coatings, materials, and many other industries. Particle size, shape, density, and distribution affect the physical properties and chemical behavior