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Applied Sciences
Applied Sciences
In Focus
Stability Chambers and ICH Guidelines: Choosing the Right Equipment for Pharmaceutical Stability Testing
by
Thermo Fisher Scientific
Stability chambers help pharmaceutical testing labs meet ICH standards
| 4 min read
News
'Flexoskeletons' Make Robots Faster and Cheaper to Build
by
University of California - San Diego
New method doesn't require any special equipment and works in just minutes to create soft, flexible, 3D-printed robots
| 3 min read
Product Focus
Energy-Efficient Fume Hoods
by
Angelo DePalma, PhD
Spare the environment while reducing energy costs
| 4 min read
News
Whether Marijuana Helps with Pain Is Unclear, Study Suggests
by
Ohio State University
Daily users with severe pain report worsening health
| 3 min read
News
Protecting Thin, Flexible Brain Interfaces from the Human Body
by
Duke University
Next-generation brain implants with more than 1,000 electrodes can survive for more than six years
| 4 min read
Product News
Horizon Discovery Expands Cell-Based CRISPR Screening Services
by
Horizon Discovery Group
New arrayed B cell CRISPR knockout screening service strengthens support for development of therapeutics for diseases involving the immune system
| 2 min read
News
HORIBA Scientific Presents Young Fluorescence Investigator Award at Biophysical Show
by
HORIBA
Dr. Jelle Hendrix wins 2020 honor
| 1 min read
Product News
ERS Genomics and Axxam Announce CRISPR-Cas9 License Agreement to Enhance Discovery Services
by
ERS Genomics
and
Axxam
The platform will be applied across Axxam’s integrated discovery services, in fields such as pharmaceuticals, crop protection, animal health, and food and beverages
| 1 min read
News
AI Techniques Used to Improve Battery Health and Safety
by
University of Cambridge
Researchers have designed a new way to monitor batteries by sending electrical pulses into them and measuring the response
| 2 min read
News
Climate Change to Affect Fish Sizes and Complex Food Webs
by
University of Tasmania
Study confirms that changes in water temperature were responsible for driving changes in average sizes of fish species across time and spatial scales
| 2 min read
News
Making Plant Protein Look and Feel More like Whole Meat
by
University of Massachusetts Amherst
UMass Amherst food scientists awarded grant for innovative approach to improving sensory qualities of plant-based food
| 2 min read
News
Which Materials Make the Best Face Masks?
by
Rachel Muenz
Researchers explore which fabrics are best at preventing virus particles from spreading, and look to improve PPE
| 3 min read
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