Informatics

In KPMG’S 2014 Food, Drink and Consumer Goods Industry Outlook Survey, 22 percent of the senior managers questioned said that “staying ahead of or navigating changes in the regulatory environment” would consume most of their time in the coming 12 months. Nearly 20 percent said that geographic expansion would be one of the primary areas of investment in the coming months. Taken together, these two data points echo a common food industry refrain: we want to expand internationally, but we’re increasingly aware of the difficulties and costs of doing so from a regulatory standpoint.

When implementing laboratory informatics systems, managers should consider both current and anticipated workflows, says Trish Meek, director of product strategy at Thermo Fisher Scientific (Waltham, MA). “They need complete agreement and buy-in from business owners and IT. Managers should consider the agility their business requires, for example, when bringing in a new product or instrument.”

















